Glitretind

Park City Dining

Bowl of soup with wine served in Glitretind Restaurant at Stein Eriksen Lodge
Pork dish served in Glitretind Restaurant at Stein Eriksen Lodge
Elk Short Rib dish served with wine in Glitretind Restaurant at Stein Eriksen Lodge
Lamb Loin dish served with wine in Glitretind Restaurant at Stein Eriksen Lodge
Hazelnut Mille Feuille in Glitretind Restaurant at Stein Eriksen Lodge
Chocolate Orange Sphere in Glitretind Restaurant at Stein Eriksen Lodge
Plate with cakes served in Stein's Famous Sunday Brunch at Stein Eriksen Lodge
Prime Rib in Stein's Famous Sunday Brunch at Stein Eriksen Lodge
Buffets arranged in a Glitretind Restaurant at Stein Lodge

Logo of Glitretind Restaurant used at Stein Eriksen Lodge 

 

 

 

Award-winning Park City, Utah dining awaits guests at Glitretind Restaurant in Park City where a warm, luxurious environment is framed by stunning views of Deer Valley Resort. VP of Food and Beverage Operations and Corporate Chef Zane Holmquist focuses on seasonal menus and fresh, local, and sustainable ingredients for his award-winning dishes. The knowledgeable sommelier is charged with selecting, purchasing, and pairing wine with the seasonal menus. On Sundays, we offer our famous brunch beginning at 11 am. 

Please Note: Reservations for our Deer Valley restaurant are highly recommended and must be made through Resy or by calling (435) 645-6455.

Book your Glitretind reservation on Resy

 

WINTER HOURS:

Breakfast: 7:00 AM - 10:00 AM
Lunch & Skier's Buffet: 11:30 AM - 2:30 PM
Dinner:  6:00 PM - 9:00 PM
Sunday Brunch:  11:00 AM - 2:30 PM
 

 

 

Breakfast Menu Lunch Menu Dinner Menu Kids Menu Dessert & Beverage Menu In-Room Dining Menu Spa Dining Menu